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The Latest Breaking News on Recipes

Autumnal red wines from the Rhône

Autumn’s here, so it’s time to uncork a comforting Côtes du Rhône

The Guardian - UK

Melissa Leong: ‘The weirdest thing I’ve done for love? Live on an abattoir’

The food personality and Dessert Masters judge raves about meat, Michelle Yeoh and macho movies

The Guardian - AU

Best garlic breads to shop from UK supermarkets, taste tested

Simple but satisfying, Abha Shah ranks the garlic breads worth your money

Evening Standard

From analysis to the latest developments in health,
read the most diverse news in one place.

How to make muffins from store-cupboard staples – recipes

Use up chocolate chips, dried fruit nuts and seeds in these ‘magical pantry muffins’

The Guardian - UK

Ravneet Gill’s recipe for Izmir bomba, or Turkish-style chocolate-filled biscuits

These crumbly little biscuits are stuffed with praline and are less doughy than the traditional Turkish treat

The Guardian - UK

Port isn’t just for Christmas

It is never the wrong season: port goes with many meals

The Guardian - UK

Tefal’s new dual air fryer can cook an entire roast dinner – yes, really!

Tefal launches new super-sized air fryers, including its largest dual zone model yet

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Is cinnamon in your coffee good for you?

"So overall, the weight loss we see from these high-quality studies is very small"

Salon

Rick Stein’s cheese, potato and spinach filo pie recipe

A comforting pie for autumn nights

The Independent UK

Rick Stein’s tattie scones with smoked salmon and beetroot

Try this for something different for lunch

The Independent UK

I've found the solution for easy, healthy soups this winter - and it's reduced by 35% on Amazon

The Tefal PerfectMix makes incredible soups and now it's reduced on Amazon in their Big Deal Day Sales. It's the perfect investment for the cosy season.

Woman & Home

Fall in New York? Artist Francesco Clemente and chef Daniel Humm have designed a destination bar worth making the trip for

Francesco Clemente has created a suite of magical friezes for the Clemente Bar, which opens at Daniel Humm’s Eleven Madison Park restaurant in New York this week

Wallpaper

How to make the perfect chana chaat – recipe

You can make this Indian street food from just about anything savoury, transforming it with tangy sauces, funky spices, creamy yoghurt and crunchy noodles

The Guardian - UK

Stuffed squash and herby butter beans: Rosie Sykes’ recipes for tinned pulses

Roast squash stuffed with lentils and herby veg, and butter beans baked in a north-African-style flavour bomb of fresh herbs, garlic, olive oil and lemon

The Guardian - UK

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WhatToWatch

I love The Great British Baking Show, but if it's too tame for you, try this creepy, gory baking show

If all the nicety and British charm isn't your cup of tea, Killer Cake strives to be the perfect show for horror and baking fans.

The Guardian - AU

Australian supermarket ginger beer taste test: ‘It’s the Sunrise breakfast TV of the soft drink aisle’

From aggressively spicy brews to one that tastes like ‘dental goo’, Nicholas Jordan tries 17 ginger beers – and gets fizzy-cal

The Guardian - UK

Bake, mash or mush: ways to fall in love with unloved beans

There are myriad ways to give beans a bit of love – mush them into a sauce for tacos, use them instead of mashed spuds, stick them in a pie, or bake them into a crunchy snack

The Independent UK

Budget Bites: Healthy, hearty soups and stews to keep you cosy this autumn

It’s time... dive into soup season with these three recipes, from a seasonal celeriac and apple soup with chorizo fried bread to Korean jjiage

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news in one place.

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The Guardian - UK

Georgina Hayden’s recipe for ful medames with charred olives

Creamy fava beans drizzled with a spicy green dressing and topped with charred olives

The Independent UK

This four-cheese pasta is Italy’s answer to macaroni and cheese

Rich and creamy pasta ai quattro formaggi is the Italian equivalent of American mac and cheese

The Guardian - UK

Rukmini Iyer’s quick and easy recipe for spiced black bean and tomato soup

A gently spiced, speedy vegetarian soup that makes a sumptuous light dinner, and is even better for lunch the next day

Tom’s Guide

How to clean a coffee grinder and keep your brew tasting fresh

Learn how to effectively clean both blade and burr coffee grinders to maintain optimal performance and ensure great-tasting coffee.

Salter takes on De’Longhi with new coffee machine collection – and the prices will shock you

Salter launches four new coffee machines that won’t break the bank

Tom’s Guide

KitchenAid vs Smeg: Which stand mixer should you buy?

Here’s how the KitchenAid Artisan and Smeg 50’s style stand mixer compare based on price, design, features and more.

The Guardian - UK

Sunday with Michel Roux: ‘Where’s the coffee? Good quality coffee. Never instant. I can’t abide instant’

The chef gets up early, makes brunch with kids and grandkids, supports Harlequins and Man U but isn’t that fussed about the British Sunday lunch ritual

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