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The Latest Breaking News on Recipes

‘The Mount Everest of leavened breads’: the makings of a panettone – and how to pick a good one

In Australia, households not in-the-know might give, receive or regift sub-par panettone at Christmas. But if we learn to choose a good panettone, can this festive fruit bread’s reputation be redeemed?

The Guardian - AU

Solidarity in this "upside down" dish

I first made this traditionally Palestinian lamb and rice dish at the start of 2023. Now it holds new meaning

Salon

Can you drive after eating boozy treats this Christmas? Here are the rules

The National (Scotland)

From analysis to the latest developments in health,
read the most diverse news in one place.

Nutritionists reveal the best (and worst) festive food for sleep

The three festive foods to load up on to fall asleep easier this Christmas — and four you should leave on the table

Tom’s Guide

How to make candied chocolate orange peel (and an orange old fashioned) – recipe

Chocolate-coated candied citrus peel always goes down well at this time of year. Why not add a cocktail with the same flavours?

The Guardian - UK

You can get the ever-popular Le Creuset pot for £170 from £240 right now, but you have to act fast for this casserole pot

If you want to get a Le Creuset pot at a reduced rate for Christmas, now's your chance

Woman & Home

How to choose festive fizz: from artisan to the best bargains

The sparkling wine all depends on what you want it for, personal taste and what you are willing to spend

The Guardian - UK

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8 healthy Christmas foods and drinks to add to your table, as revealed by nutritionists

From Christmas classics to surprising additions, these are the healthy Christmas foods recommended by nutritionists

Woman & Home

Benjamina Ebuehi’s recipe for clementine filo cheesecake pudding

A flaky citrus dessert, rich with spirits, that takes minimal time and effort

The Guardian - UK

How to choose the best sweet wines for Christmas

How to add a sweet touch to your Christmas wine list without breaking the bank

The Guardian - UK

Plan the seating, test new recipes, and put this salad on the menu: how to host Christmas with one week to go

In the third part of her calm Christmas countdown series, Elizabeth Quinn guides you through the final decisions for the big day – and why a seating plan could make all the difference.

The Guardian - AU

Water good idea: this air fryer steams your food to make it moist

The Dreo ChefMaker comes to the UK today and your kitchen may never be the same again

Ming Tsai's most comforting recipes

When it comes to restaurant-quality comfort food, Tsai is top tier

Salon

4 surprising reasons why cooking with your kids over Christmas is worth it (we know it can be stressy and messy, but trust us)

Cooking with the kids over the Christmas holidays isn’t just about keeping them entertained…

GoodToKnow

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news in one place.

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The Guardian - UK

Christmas dinner could cost UK families 13% more this year

Analysis of cheapest possible price for 11 dinner items suggests a minimum spend of £4.14 a head

The new Tefal Easy Fry Air Fryer is super-sized and perfect for festive cooking

Go big or go home with Tefal’s new Easy Fry 10-in-1 Multifunctional Air Fryer Oven

Tom’s Guide

Nespresso Lattissima One review

The Nespresso Lattissima One can automatically dispense hot frothy milk, but only in small amounts.

Woman & Home

The Royal Family’s controversial Christmas dinner snub is divisive to say the least

The Royal Family’s controversial Christmas dinner snub of a popular side dish might divide opinion as it's a key part of the meal for so many

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Inverse

The Delicate Chemistry Behind Your Favorite Holiday Candy

Breaking into a bar of chocolate is among life’s greatest simple pleasures. That characteristic snap is the result of tempering, a highly scientific and notoriously thorny process that has taken down even the most accomplished professional chocolatiers.

The Independent UK

Suppers that keep it simple – and stylish – for every day of the week

At 76, TV chef Rick Stein says ‘the older you get, the more you realise, that the simpler recipes are often the best ones’. That’s the inspiration behind his new book, Simple Suppers, writes Lauren Taylor

Salon

Make eggnog French toast on Christmas

"Eggnog is a great way to impart more flavor into your French toast while making breakfast time more festive . . ."

Salon

Gingerbread can be good for you

With ginger, molasses, cinnamon and nutmeg, gingerbread (without tons of sugar) can be good for you

Chicago Sun-Times

‘I will change your life with this bread’

There’s the easy way; then there’s the Dobra Bielinski way.

The Guardian - UK

Get creative with your cast-offs: sustainable wrapping for food gifts

Forage at home for forgotten or discarded items, and you can present homemade food gifts in colourful, low-waste trappings

The Guardian - AU

How to maximise your fridge’s efficiency: ‘Don’t trust the settings – they’re aspirational’

The Australian summer is as good a time as any to make sure your fridge and freezer are in peak condition – and to buy your own thermometer

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