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The Latest Breaking News on Food & drink

World Whisky Day: Stephanie MacLeod of Bacardi on making a mark in a man’s domain

One the occassion of World Whisky Day (May 18) — Stephanie Macleod - the Master Blender of the Year (awarded by the International Whisky Competition (IWC) every year since 2019 — discusses her blending journey, and the many accolades that have come her way.

The Hindu

'No Secret': Modest Mexican Taco Restaurant Wins Michelin Star

A hole-in-the-wall taqueria is among the first restaurants in Mexico to be awarded a star by the prestigious Michelin Guide -- an accomplishment its owner credits to "love and effort."

International Business Times

Almost 100 jobs at risk as Tennent's set to close Scottish site

TENNENT’S is set to close a Scottish factory with almost 100 jobs at risk ...

The National (Scotland)

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Taboo To Brew: Conservative Gulf Gets First Local Beer

Inside his Abu Dhabi gastro pub, Chad McGehee inspects shiny steel tanks fermenting a special brew: the first beer made in the conservative Arab Gulf, where alcohol has long been taboo.

International Business Times

Viral Video Shows Loud Rave Inside A Small Bakery: “Welcome To The UK”

“What people don't realize is that in Newcastle, every club has a Greggs.” The post Viral Video Shows Loud Rave Inside A Small Bakery: “Welcome To The UK” first appeared on Bored Panda.

Bored Panda

Three corkers from Majestic’s own-label range

Hats off to Majestic, they are about the last bricks-and-mortar off-licence chain standing

The Guardian - UK

Gordon Ramsay’s restaurant empire tripled losses to £3.4m last year

Celebrity chef says businesses are ‘battling to stay afloat’ due to rising rent and food costs but industry still ‘vibrant’

The Guardian - UK

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Mcdowell’s unveils India’s first luxury single malt whisky aged in Indian wine casks

Diageo India has reinvented its most widely sold spirit, to introduce McDowell’s & Co Distiller’s Batch Indian Single Malt (750 ml, 46% ABV — alcohol per volume of beverage). This time it has been crafted in India with a strong tether to terroir and a celebration of young India’s preference…

The Hindu

Little remains of Brewdog’s ‘punk’ ethos as co-founder steps down

James Watt steered the brewer to great success but a private equity stake and attending Nigel Farage’s 60th suggest the edginess is gone

The Guardian - UK

Port Talbot couple admit ‘dine and dash’ offences with £1,000 in unpaid bills

Bernard and Ann McDonagh admit five joint charges of fraud after not paying at four restaurants and one takeaway

The Guardian - UK

BrewDog’s James Watt to step down as chief executive of beer company

Watt to be replaced by James Arrow while assuming new title of ‘captain and co-founder’

The Guardian - UK

Britain’s most overrated food? No chance … fish and chips is a marvel

So a Michelin-starred chef said he loathed our one truly globally renowned dish. I beg to differ

The Guardian - UK

Where have all the wine bargains gone?

Value for money is harder to find these days, but here are a few pointers

The Guardian - UK

Will McDonald's (MCD) or Starbucks (SBUX) Be the Better Earnings Momentum Buy?

Technological advancements, rising consumer spending, and eating-out trends boost the restaurant industry’s growth prospects. Restaurant stocks McDonald’s (MCD) and Starbucks (SBUX) announced their earnings recently. Let’s analyze the fundamentals of MCD and SBUX to determine a better earnings momentum buy. Keep reading.

StockNews.com

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The Hindu

Summer, IPL, and elections drive up beer sales in Bengaluru

Bengaluru sees a surge in beer sales during summer, with restobars reporting a 25-50% increase, driven by seasonal flavors and IPL.

The Guardian - UK

Turkey’s melting pot: a foodie break in Istanbul

The best way to understand the city is through its food, and the best guide is a Michelin-star chef who knows where to find the finest doners, the crispest calamari and the richest taramasalata

Top News

Maria Bello And Dominique Crenn's Upcoming Wedding Confirmed Soon

Maria Bello and Dominique Crenn, a couple since 2020, plan a spring wedding after a four-year engagement, emphasizing love, joy, and facing challenges toge...

WhatToWatch

Marcus Wareing Simply Provence: release date, recipes, destinations and everything we know

Marcus Wareing Simply Provence on BBC2 sees the top chef embark on a cultural food trip around southern France.

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The Guardian - AU

Australian cask wine taste test: ‘I could pour this here at the bar – no problem at all’

Sommelier Samantha Payne swills her way through nine glasses of red ‘chateau cardboard’, and uncovers aromas of ‘the Gold Coast in the 80s’ and ‘overcooked rhubarb’

Wallpaper

Crispin at Studio Voltaire, in Clapham, is a feast for all the senses

New restaurant Crispin at Studio Voltaire is the latest opening from the brains behind Bistro Freddie and Bar Crispin, with interiors by Jermaine Gallacher

The Guardian - UK

‘We’re trying to make it more inclusive’: the rise of Britain’s new wine bars

In the new wine bars springing up in cities, towns and even at the seaside, natural wines and small plates are in, sommeliers and snobbery are out

Salon

Fine dining's food waste crisis

Eighty-five percent of seafood consumed in the United States comes from international waters

Evening Standard

Plumstead bar stripped of licence after staff got into brawl outside

CCTV footage showed nine people fighting outside the venue including a member of staff from the bar

Newcastle Herald

Mayfield bakery that puts customer pie ideas on the shelf wins top gong

The secret's out and the pies are delicious.

The Guardian - UK

Restaurant in Italy offers free bottles of wine to customers who hand in phones

Owner of Al Condominio in Verona says response to the initiative during meals has been very positive

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