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The Latest Breaking News from Protein

Sometimes, vegan cheese tastes better

Plonts, a new plant-based cheese, is taking an irreverent approach to swaying consumers

Salon

Collagen supplements: Are they healthy and useful?

A lot is being discussed around collagen. They are widely used these days and majority of the usage is because of the fact that collagen maintains the youthfulness of the skin. Its marketing as a powerful anti-aging remedy, makes it one of the most popular products in the market. Many…

The Times of India

Healthier rice variety could counter rise in diabetes, Philippine scientists say

Researchers develop grain with lower glycaemic index and more protein that ‘could have big impact in Asia and Africa’

The Guardian - UK

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Best Lens Solutions: Top Picks For Clear Vision And Comfort

Whether you're looking for maximum comfort, disinfecting power, or a solution that suits sensitive eyes, the best lens solutions can vary. Here are our top picks.

Medical Daily

Snack of the Week: Crisp Power’s protein pretzels are a welcome twist

Finally, a pretzel that gets you jacked.

USA Today Sports Media Group

What is the 30-30-30 weight loss method? How to do it for maximum benefits?

The 30-30-30 weight loss method is going viral over the internet and many claim it works effectively for them. Social media platforms are going crazy with stories of this viral weight loss method.

The Times of India

Eyes twitching, swollen or dry in pregnancy? Doctors explains common eye issues for expectant mums

GoodToKnow

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Tropical Treasures: 8 Fruits That Define Jamaican Cuisine

Jamaican cuisine is known for its creative use of traditional island bounty. Jamaican food highlights the country’s amazing protein sources from the land and sea, and incredible vegetables and fruits prepared and served in unique, delectable ways.

inkl

The importance of protein as we age

"Protein . . . provides the building blocks (amino acids) to make important bodily tissues"

Salon

Can whey protein cause liver enlargement?

A quite common supplement among sportsmen, bodybuilders, and fitness enthusiasts is whey protein. It is well-known for helping muscles grow and heal. It is frequently considered a secure and efficient method of increasing protein consumption. On the other hand, people worry about its possible effects on the liver, especially if…

The Times of India

Prostate cancer breakthrough as scientists pinpoint protein for treatment

The researchers estimate that around 10% of people with prostate cancer have high levels of this protein

The Independent UK

Researchers Engineer Cat Parasite For Breakthrough Brain Treatment‌ ‌

Tel Aviv University team modifies Toxoplasma gondii to deliver therapeutic proteins to neurons, overcoming blood-brain barrier challenge‌

Zenger

Israeli Startup Day 8 Revolutionizes Protein Extraction From Discarded Leaves‌ ‌

Day 8's innovative approach to extract RuBisCO protein powder from banana leaves sparks sustainability in the food industry.‌ ‌

Zenger

5 ways cottage cheese can transform your well-being

Cottage cheese, the protein-powerhouse and a rich source of vitamin B12 and calcium may leave foodies divided over its taste, but not its impressive nutritional profile. The white creamy cheese can be easily made at home and can be incorporated in daily diet given its multiple health benefits. It is…

The Times of India

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Fit & Well

When is the best time to drink a protein shake? Here's what one supplement scientist thinks

Do you need to down a shaker full straight after your workout? Probably not

The Times of India

What happens to the body when you eat yoghurt every day

Yoghurt is a healthy dairy product made by fermenting milk. It provides nutrients, probiotics, calcium, vitamin B, and protein. The bacteria used to make yoghurt are called "yoghurt culture." These cultures help convert the natural sugar found in milk into lactic acid, which gives yoghurt its flavour and texture. Yoghurt…

International Business Times

Hearts, Tails And Blubber At Japan Fin Whale Tasting

Bite-size portions of fin whale were available to sniff and taste Friday as Japan's whaling industry seeks to rekindle appetite for a traditional protein source that has fallen out of favour.

The Independent UK

How researchers are turning carbon dioxide into protein and vitamins

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news in one place.

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The Conversation

Athletes’ bodies are supposedly temples. So why do so many consume ultra-processed foods?

Even the most casual sports fan would have seen athletes gulping down sports drinks after a contest or even snacking on something like a protein ball or energy gel during a break.

The Conversation

Nutrition and healthy aging: The role of protein quality in combatting muscle loss

Getting out of bed and sitting on the toilet may be relatively simple tasks for many people, but they become more difficult with age. This is because of one of the many bodily changes associated with aging: our muscles shrink and become weaker, a condition known as sarcopenia.

The Times of India

5 healthy smoothie recipes for weight gain

Smoothies are a perfect way to start your morning, especially on days when you are running late for your office or just don't have enough time to rustle up something. All you have to do is to toss your fruits or vegetables into a blender, and your nutritious breakfast is…

Tom’s Guide

Counting macros for beginners: how to track your macros for fat loss and muscle growth

Here's how to count macros step-by-step, the benefits, when to avoid it, and why, according to a personal trainer.

The Times of India

7 easy-to-do things that burn more fat

Trying to burn some fat? Losing fat doesn’t have to be a complicated task. There are countless workout routines and diets out there, burning fat can also be achieved by making a few simple changes to our daily routine. These small, easy-to-do habits can have a big impact on our…

Cycling Weekly

Here's how you can eat like a Grand Tour rider

EF Pro Cycling's performance chef Kieran Creevy shares his meal prep, nutrition considerations and recipes you can make at home

The Conversation

Want to eat less meat and dairy? Here are your options for getting enough protein

As more people become aware of the environmental impact of making and consuming food and drink, there is renewed interest in many western countries in vegetarian, vegan and flexitarian diets, which come with lower carbon footprints.

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